THE BEAUFORT HOTEL BAR MENU

Starters
Freshly Prepared Soup of the Day £2.55
Served with French bread
Homemade Chicken Liver Pate £4.95
With onion marmalade and toast
V 6 Stilton Stuffed Mushrooms £5.55
With garlic butter & French bread
Prawn Cocktail £4.95
5 Japanese Filo Prawns £5.75
With garlic mayonnaise or sweet chilli dip
Thai fish cakes £5.75
Served with a sweet chilli dip
Smoked Salmon £5.95
Served with salad and brown bread
Calamari Strips £5.55
Served with Aloli dip
5 Crispy battered chicken dips £5.55
6 Wings of fire £5.55

Pasta Selection
All of the following dishes may be served in two
sizes and are accompanied by garlic bread.

Pasta Italiana
Starter size £5.55 Main Course £7.55
Tagliatelli Carbonara
Starter size £5.20 Main Course £7.20
V Tomato and Basil Tagliatelli
Starter Size £5.20 Main Course £7.20
Traditional Homemade Lasagne
Starter Size £5.20 Main Course £7.20
Ham, Basil & Tomato Pasta
Topped with melted mozzarella
Starter Size £5.20 Main Course £7.20

Main Courses
All served with a choice of French fries, peas and
onion rings, or new potatoes and vegetables.
From the grill:
8oz Rump Steak £11.95
8oz Sirloin Steak £13.95
8oz Fillet Steak £15.95
Your choice of sauce: £1.95
Pepper, Béarnaise, Garlic Butter or Diane
Mixed Grill £13.55
4oz Rump, 4oz Gammon, Lamb Cutlet
Sausage and Double Egg
8oz Gammon Steak £10.95
With fried egg and pineapple
Home made Steak and Kidney Pie £7.55
With a large puff pastry lid
Breast of Chicken £10.95
Served on a mushroom and chive cream sauce








V Mushroom Dijonnaise £8.95
Sautéed mushrooms in a filo pastry basket
with a Dijon mustard sauce.
Braised Lamb Shank £10.95
With mint and redcurrant gravy
3 Devauden Pork and Leek Sausages £7.55
Served with creamy mash, onion gravy & peas
2 Bacon, 2 Sausages and 2 Eggs £5.95
Home baked Ham, Double Egg & Chips £6.55
V Chargrilled Mediterranean Vegetables £7.45
With toasted pine nuts &topped with Welsh
Goat’s cheese, served with garlic bread.
Escalope of Scottish Salmon £11.95
Served with homemade hollandaise sauce

Hot and Spicy Dishes
All of the following dishes are served with rice, chips or half and half

ChickenTikka Masala (medium) £6.75
A rich sauce of tomatoes, spices & onions,
enriched with cream
Chicken Cajun (hot) £6.75
Creole spices with green peppers, onions and celery
Chicken Korma (mild) £6.75
A creamy coconut sauce flavoured with cardamom & fresh ginger
Chicken Balti (medium) £6.75
A rich sauce seasoned with coriander & fenugreek
Chicken Jalfrezi (hot) £6.75
A full flavoured curry with red peppers
Thai Green Chicken Curry £6.75
An oriental sauce with coconut, chilli & coriander
V Vegetable Curry with fresh coriander £6.75
A rich sauce packed with fresh vegetables

Accompaniments
Nan Bread £1.45
Mango Chutney 65p

Fish Dishes
We offer a wide selection of fresh seafood; please see the fish board for daily specials
Battered Cod & Chips £6.75
Breaded Scampi & Chips £6.95
Smoked Haddock £6.75
With creamy mashed potatoes and peas
Filleted Kippers £5.95
With new potatoes & salad








French-Style Omelettes
All served with French fries and salad
Plain Three Egg Omelette £4.50
Beaufort Omelette £5.50
(Ham, cheese, mushrooms & onions)
Stilton Omelette £5.50
Smoked Salmon & Chive Omelette £5.95
Ham & Cheese Omelette £5.50
Cheese Omelette £5.00
Cheese and onion Omelette £5.50
Sautéed Mushroom £5.50

Salads & Ploughman’s
All of the following are served with French leaf salad,
Homemade coleslaw, pickled onions, pickle & freshly baked baguette.

V Mature Cheddar Ploughman’s £6.20
French Ploughman’s £6.20
With homemade chicken liver & brandy pate
Home Baked Ham Salad £6.20
Roast Breast of Turkey Salad £6.20
Feta and black olive salad £6.20

Side Orders

Chips £1.40
Chips & Cheese £2.10
Chips & Garlic Dip £1.75
Onion Rings £1.75
Baked Beans 70P
Garlic Bread £1.30
French Bread £1.00
Bread and Butter 50p
Side Salad £2.75
Garlic Bread and Cheese £2.30


Desserts
Please see the dessert board

A LA CARTE
WE HAVE A A LA CARTE MENU AVAILABLE WHICH WE SERVE IN THE BLADES RESTAURANT EVERY EVENING. THIS MENU IS A FINE EXAMPLE OF THE BEST BRITISH FOOD. PLEASE ASK AT RECEPTION TO SEE THIS MENU OR TO BOOK A TABLE.